HOLIDAY BREAKFAST BREAD 
3 cups flour
2 cups sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
3 eggs
1 1/2 cups oil
1 cup chopped pecans
1 cup coconut
2 cups dried bananas
1 large can crushed pineapple, drained
1 1/2 tsp. vanilla

Mix first 5 ingredients. Add blended eggs and oil. Add remaining 5 ingredients.

Makes 2 loaf pans.

Bake at 350°F for 1 hour to 1 hour and 20 minutes.

 

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