3/4 c. sugar
1/2 c. milk
1 c. self-rising flour
2 tbsp. butter, melted
2 tbsp. cocoa
1 c. sugar
2 1/2 to 3 tbsp. cocoa
1 c. boiling water

Mix first 5 ingredients and pour into pan.

In separate bowl, mix 1 cup sugar and 2 1/2 to 3 tablespoons cocoa and pour on top of other ingredients. Pour boiling water on top and bake at 350°F for 30 minutes.