12 oz. evaporated milk
4 c. sugar
1/2 c. butter
12 oz. semi-sweet chocolate chips
8 plain Hershey's chocolate bars
1 jar marshmallow creme
1 tbsp. vanilla
4 c. pecans

Mix sugar, milk and butter in large saucepan. Cook over medium heat until sugar dissolves. Bring to a boil and cook 7 minutes, stirring constantly. Remove from heat. Add chocolate chips, Hershey bars, marshmallow creme, vanilla and pecans. Drop by tablespoons on waxed paper. Cool