4 tsp. baking powder
1/2 tsp. nutmeg
1 tsp. salt
3 1/2 c. flour
1 egg
2 egg yolks
1 c. milk
1 c. sugar
3 tbsp. melted butter, cooled
Cinnamon - sugar

Sift baking powder, nutmeg, salt and flour together. Beat egg and egg yolks in bowl. Add milk, sugar and butter; mix well. Add sifted ingredients; stir until combined. Knead lightly on floured surface; roll out 1/4 inch thick. Cut with doughnut cutter. Fry in deep fat at 370 degrees, until brown, turning once; do not pierce with fork. Roll in cinnamon-sugar while warm.