1 egg
3/4 cup milk
1 cup grated cheddar cheese
1/2 cup quick-cooking oats
1/2 cup chopped onions
1 tsp. salt
1 lb. lean ground beef

SAUCE:

2/3 cup ketchup (Hunts)
1/2 cup brown sugar
1 1/2 tsp. prepared mustard

Preheat oven to 350°F.

Beat egg and milk together. add cheese, oats, onion and salt. Mix thoroughly then add to ground beef.

Form into 8 small loaves in 9x13-inch pan. Pour sauce over mini loaves.

Bake uncovered at 350°F for 45 minutes.

Submitted by: Lori King