1 lb. ground beef
1/2 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. chili powder
1 can (16 oz.) sliced green beans, drained
1 can (10 3/4 oz.) condensed tomato soup
2 c. mashed potatoes
1/4 c. Cheddar cheese, shredded

Heat oven to 350 degrees. Brown ground beef and onion, drain. Add seasonings, green beans and tomato soup. Turn into a 2 quart casserole. Spread mashed potatoes over the top and sprinkle with shredded cheese. Bake for 30 minutes.