1 tube refrigerator biscuits
1/2 cube butter
1/4 c. brown sugar
1/4 c. white sugar
1/2 tsp. cinnamon

Melt butter in pan. Dip biscuits all sides in butter. Then dip in sugar cinnamon mixture. Set biscuits close together in round cake pan (use the one you melted your butter in), then sprinkle remaining sugar on top. Bake 450 degrees for 15 minutes.