EASY MAKE AHEAD CHEESE CASSEROLE 
5 slices bread, buttered and cut in cubes
3/4 lb. sharp Cheddar cheese (low fat), grated
4 eggs, beaten
2 c. milk
1/4 tsp. dry mustard
1 tsp. salt
Dash of cayenne
Dash of Worcestershire sauce

Alternate layers of bread and cheese in a casserole sprayed with non- stick spray. Mix remaining ingredients. Pour over cheese and bread. Let stand several hours or overnight. This is a great recipe to make in the morning before shopping. Bake 1 hour at 350 degrees.

 

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