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MA'S CHERRY NUT BREAD | |
1/2 c. Crisco 3 eggs, beaten 2 tsp. baking powder 1/2 c. milk 1 1/2 c. sugar 2 1/2 c. flour 1/4 c. cherry juice 1/2 c. nuts Cut 16 cherries fine. Cream sugar and shortening. Add well-beaten eggs, then add baking powder. Combine milk and cherry juice. Add with flour. Bake 30-45 minutes in 350 degree oven. |
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