SWEDISH MEATBALLS 
3 lbs. hamburger
1 env. dried onion soup mix
2 c. oatmeal
3 eggs
1 bottle (14 oz.) catsup
1 bottle chili sauce
1 jar (10 oz.) grape jelly

Mix hamburger, soup mix, oatmeal and eggs shape into meatballs 1 to 2 inches each. Place on cookie sheet and brown in a 350 degree oven for 15 to 20 minutes. While meatballs are baking, mix catsup, chili sauce, and grape jelly. Simmer over low heat until sauce is smooth. Place meatballs in large casserole dish or crockpot. Pour sauce over meat. Bake 1/2 hour at 350 degree oven or on low 4 to 8 hours in crockpot.

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“SWEDISH MEATBALLS”

 

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