1 pkg. Beef Rice-A-Roni
1 lb. ground beef
1 egg, beaten

Combine Rice-A-Roni, ground beef and egg. Shape into approximately 20 small meatballs. Brown on all sides in skillet. Combine contents of beef seasoning packet with 2 1/2 cups hot water. Pour over meat. Cover and simmer 30 minutes. Thicken gravy, if desired.