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Results 1 - 9 of 9 for junket cake
Place all ingredients in a ... removing from pan. Invert onto serving plate. Drizzle with glaze. Combine and stir until smooth. Drizzle over cake.
Bake the cake and let it cool. Beat ... on package of Junket for pudding dessert and as ... strawberries on top of this and refrigerate for 3-4 hours.
For 1 gallon freezer. Mix whipping cream, ice cream mix and Eagle Brand in mixer on slow speed. Add sugar, salt and Karo. Mix well. Add ...
Cut angel food cake into 3 layers. Whip cream. ... food cake. Cook junket dessert using strawberry juice and ... icing over cake. Refrigerate.
Break cake into pieces and put in ... pudding mixture, while it is still hot. Pour over the cake in the pan, cool. Top with Cool Whip when serving.
Thaw raspberries and drain. Use the juice in the junket. Cool junket according to ... over angel food cake that has been pulled into ... topping of Cool Whip.
Beat together first 3 ingredients ... sprinkle nuts over cake mixture and then top with ... 350 degrees. Cook junket and water until thick. Add ... Top with Cool Whip.
Bake an angel food cake as directed and cool. When ... in bottom of 9 x 13 inch pan. Then mix remaining ingredients and spread over cake pieces.
Make white cake mix as directed. Pour 1/2 ... cooled cake. Dissolve junket dessert in water. Bring to ... Refrigerate cake overnight. Do Step III first!
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