APPLE YAM PUFFS 
2 c. biscuit mix
1 tsp. cinnamon
1/2 c. mashed yams
1 beaten egg
1/4 c. sugar
1/2 c. applesauce
1/4 c. milk
2 tbsp. oil

TOPPING:

1/2 c. sugar
1/2 tsp. cinnamon
1/4 c. melted butter

Combine biscuit mix, sugar and cinnamon. Add applesauce, yams, milk, egg and oil. Beat until well blended. Fill greased muffin pan 2/3 full. Bake in preheated 400 degree oven for 15-20 minutes. Cool on rack until warm. Roll entire muffin in melted butter, then in sugar mixture. Cool on rack or serve warm. Serves 12.

 

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