1 lg. can pumpkin
1 can evaporated milk
1 tsp. pumpkin pie spice
1/2 tsp. salt
1 c. sugar
3 eggs
1 yellow cake mix
3/4 c. butter
1 c. chopped nuts

Mix together in large bowl, pumpkin, evaporated milk, pumpkin pie spice, salt, sugar and eggs. Pour into 9 x 13 cake pan sprinkle dry cake mix over top. Slice butter over cake mix and sprinkle chopped nuts. Bake at 350 degrees for 50 minutes. Serve with ice cream or whip cream.