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FRENCH DRESSING | |
1 c. olive oil 1/4 c. vinegar 1 tsp. salt 1 tsp. sugar 1/4 tsp. dried basil 1 clove garlic, cut in half 1 tsp. paprika 1/2 tsp. dry mustard 1 tbsp. grated onion 1 tbsp. Worcestershire sauce Put all ingredients into a jar and shake thoroughly. Remove garlic before using the dressing. |
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