FRENCH DRESSING 
1 c. olive oil
1/4 c. vinegar
1 tsp. salt
1 tsp. sugar
1/4 tsp. dried basil
1 clove garlic, cut in half
1 tsp. paprika
1/2 tsp. dry mustard
1 tbsp. grated onion
1 tbsp. Worcestershire sauce

Put all ingredients into a jar and shake thoroughly. Remove garlic before using the dressing.

 

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