MELTING MOMENTS 
1 c. butter
3/4 c. cornstarch
1/3 c. powdered sugar
1 c. flour

Cream butter and powdered sugar. Add cornstarch. Mix in flour. Chill 1 hour. I put mixture into a decorating tube, use the largest tip and squeeze the cookies onto a cookie sheet. Bake at 350 degrees for 15 minutes. When cool, frost with powdered sugar frosting. When it is a holiday, I color the frosting to match the holiday.

 

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