This one's for the kids!

1 pkg. pita bread
1 jar pizza sauce
Sliced pepperoni
Grated Mozzarella cheese

Slice pita around the edge with sharp knife or kitchen scissors, so that pita is "hinged, " and "top" will fold back from "bottom." (That's right, you have two circles, connected by about 2 inches of shared edge.) Spread two or three tablespoons of pizza sauce on the "bottom" circle, then add pepperoni slices, then Mozzarella. Microwave for 30 to 45 seconds (until cheese is melting), fold "top" down to cover "bottom" and serve.