REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
VENISON MINCEMEAT | |
5 pt. ground meat 10 pt. chopped apples 1 pt. vinegar 1 pt. suet 2 pt. raisins 2 c. currents, or all raisins 2-3 pt. white sugar 2 tbsp. cinnamon 2 tbsp. nutmeg 2 tbsp. cloves 2 tsp. salt Citron or mase to taste Fruit juice as needed for moisture Combine and cook slowly for 1 hour. Can while hot. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |