WARM BEER SOUP 
1 c. beer
1 c. milk
1 egg yolk
1 tbsp. sugar
2 whole cloves
Pinch cinnamon
1/2 tsp. lemon rind
1 tbsp. flour
Dash salt

Bring beer to boiling, mixed with cloves, sugar, cinnamon, and lemon rind. Bring milk to boiling point, mixed with flour and salt. Add this to beer. Add egg yolk. A nourishing soup! Serves 2.

 

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