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CHOCOLATE CHIP COFFEE CAKE | |
1/4 lb. butter, softened 1 c. sugar 2 eggs 1 c. sour cream 1 tsp. vanilla 2 c. flour 1 1/2 tsp. baking powder 1 tsp. baking soda 1 1/2 c. chocolate chips 1/2 c. sugar and 1 tsp. cinnamon, mixed together Cream butter; add sugar and eggs. Blend in sour cream, vanilla, flour, baking powder, and baking soda. Spread half of batter in greased 13 x 9 pan. (Batter will be thick.) Sprinkle with half of cinnamon/sugar mixture, then half the chocolate chips. Spread remaining batter on top, then sprinkle with remaining cinnamon/sugar and chips. Bake 30 minutes at 350 degrees. |
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