Classic Vanilla Cupcakes - Reviews (Page 3) - Recipe

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CLASSIC VANILLA CUPCAKES
1/2 cup (1 stick) softened butter 3/4 to 1 cup sugar 2 eggs 2 tsp. vanilla extract 1 1/2 cups all-purpose flour 1/2 tsp. baking powder 1/4 tsp. salt 2/3 cup cold milk Preheat oven to 350°F. Cream butter and sugar. Add eggs 1 at a time, beating after each addition. Stir in vanilla. In a separate bowl, stir together all dry ingredients. Add to butter mixture; stir in milk. Place paper cupcake liners in pan. Fill each 2/3 full. Bake at 350°F for 18 to 24 minutes. When cooled, frost with your favorite vanilla frosting, if desired. Yield: 12 cupcakes. Submitted by: Roof Raiser 101

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Classic Vanilla Cupcakes

· Feb 7 · #152397

Rebecca Daisy (Utah) says:

This recipe was super easy to make, but the problem was the taste. My sister thought this was a sugar cookie and I thought it was cornbread. Did we read it wrong or forgot some sugar?

· Jan 29 · #152036

Jenny (California) says:

This recipe makes delicious cupcakes depending on how long you bake it, its texture varies but very delicious to me and my friends at my school.

· Jan 9 · #151276

Jenny (California) says:

YES! Finally great cupcakes! Follow the recipe to a T and you'll have perfectly soft, moist and puffy cupcakes. These don't flatten when you take them out of the oven. I taste tested them with a bunch of neighbors and everybody gave them a thumbs up. I've been looking for this recipe for years!

· Dec 31 · #150797

KatyS (New York) says:

Fabulous! I did use cake flour, tender and moist. Good vanilla flavor.

· Dec 31 · #150775

Tasmin (South Africa) says:

The cupcakes were superb and very tasty!!! I love this recipe!

· Nov 22 · #146791

Lisa (New Jersey) says:

We made this for a child's birthday and they came out perfect. We added an extra spoon of butter so it wasn't dry. They smell amazing, tasty, and moist.
Delicious!

· Nov 5 · #145991

Linen (United States) says:

The easiest and best vanilla cupcake recipe I've ever tried. And I've tried several! I have family and friends who ask me to bake for their special occasions and this recipe is my go-to recipe for vanilla cupcakes. You cannot go wrong. It is like a sugar cookie in cupcake form. Give it a try. Fast and easy and perfectly delicious.

· Nov 2 · #145901

Naved Siddique says:

This is a very nice and tasty recipe as I had try this at home and frost it with icing.... ;-) ;-)

· Oct 24 · #145559

Celina (Pennsylvania) says:

Excellent recipe, I used these for my nieces FROZEN themed birthday with some vanilla blue colored icing. They were a hit, and not to sugary just the right cakey taste.

· Oct 11 · #145026

Analyssa (New Mexico) says:

Really good with some tweaks. I used cake flour, baking soda, 1 1/4 cup sugar and 3 eggs. Very moist and fluffy.

· Oct 5 · #144819

Katherine (Singapore) says:

I used 1 cup sugar for this recipe and it turned out perfect! My son ate 3 in one go! Great recipe! Thanks!

· Sep 14 · #144085

Alyssa (Texas) says:

I was craving cupcakes 2 hrs ago and I am now enjoying some of the best quick cupcakes ive made in awhile alittle dense but thats never a problem to me added alittle honey and lavender to my vanilla whipped cream frosting AMAZING! I will be making these again

· Aug 26 · #143431

Sarah (Missouri) says:

Thank you so very much, this is the easiest recipe I have found. I love the way it comes out of the oven.

· Aug 6 · #142767

Prporter (California) says:

can these cup cakes be made into a sheet cake?

· Aug 5 · #142748

Amber says:

This is great, I added cocoa and made it a cake, I hope my family enjoys it.. Thanks Cooks.com!

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