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CHEESY CABBAGE CASSEROLE | |
1 med. cabbage 1 can cream of chicken soup 1 jar cheese spread (Velveeta works also) 1/4 c. bread crumbs Pepper 2 tbsp. butter Cook cabbage until tender. Place 1/2 cabbage in greased dish, then 1/2 cheese spread and 1/2 soup. Sprinkle with pepper. Repeat layers. Top with bread crumbs. Dot with butter. Bake at 350 degrees for 25-30 minutes. |
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