BAKING POWDER YEAST BISCUITS 
5 c. flour
5 tsp. baking powder
1 tbsp. salt
1 c. shortening
1 pkg. dry yeast
4 tbsp. warm water
2 c. buttermilk

Mix flour, baking powder and salt. Work in shortening. Make a hole in flour and work milk and yeast in until well mixed. Knead well on a floured surface. Bake in a hot 500 degree oven for 12-15 minutes.

 

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