1 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
2 tbsp. shortening
1/2 c. milk

Sift flour, baking powder, and salt together; cut in shortening. Add milk. Knead 6 to 9 times and roll 1/2 inch thick. Cut biscuits and place on greased baking sheet. Bake at 450 degrees for 10 to 12 minutes.