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1 gallon apple cider or apple juice 1/2 c. packed brown sugar 1 can (6 oz.) frozen lemonade 1 can (6 oz.) frozen orange juice 1 tbsp. whole cloves 1 tbsp. whole allspice Cinnamon sticks, optional Mix cider, sugar and undiluted lemonade and orange juice and pour in large pot. Tie cloves and allspice in cheesecloth. Add to cider mixture and simmer covered for about 15 minutes. Remove and discard spice bag. Serve hot in punch cups. Serve a cinnamon stick in each cup if you wish. |
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