4 med. potatoes
1/2 c. water
2 tbsp. vegetable oil
1/2 tsp. Tabasco
1/4 c. Parmesan cheese
1 pkg. Shake & Bake for chicken

Slice potatoes into 1/2 inch strips. Dip into mixture of water, oil and Tabasco. Shake off excess liquid. Add cheese to bag of Shake & Bake. Place potatoes in bag and shake until evenly coated. Place in a single layer on cookie sheet. Bake for 35 minutes at 400 degrees. Potatoes will bake tender and golden brown.