1 (6 oz.) can pink lemonade concentrate
6 oz. water (use lemonade can to measure)
6 oz. orange juice (not concentrate)
1/4 or 1/3 c. light Karo syrup (to taste)
6 oz. blended whiskey
7-Up (opt.)
Maraschino cherry juice (opt.)

In blender, combine first 4 ingredients and blend well. Sweeten to taste before adding whiskey. Add whiskey and blend. Pour over ice in glass and add a dash of 7-Up for sparkle and a hint of cherry juice for color. Top with a cherry. They'll love it.