2 tbsp. (or more) olive oil
2 garlic cloves, minced
1 tsp. basil
2 tbsp. diced sun-dried tomatoes (if dry, reconstitute)
1/4 c. chopped yellow onion
Freshly ground pepper
Pasta, freshly cooked (linguine, angel hair, etc.)

Heat oil in saucepan, add onion and saute until translucent. Add garlic, basil, tomato. Add more olive oil, if desired. Add pepper. Toss with cooked pasta. Salt to taste.