1/2 c. broken pecans
1 box Duncan Hines Golden Butter yellow cake mix
1 (3 3/4 oz.) box instant pudding, vanilla
4 eggs
1/2 c. water
1/2 c. Wesson oil
1/2 c. white port wine

Grease bundt or tube pan. Sprinkle pecans in bottom. Combine cake mix, pudding mix, eggs, water and oil. Beat until smooth. Pour over nuts. Bake for 55 to 60 minutes at 325 degrees or until done. Invert on cake plate, prick top and sides with toothpick. Glaze while hot.

GLAZE:

1 stick butter
1 c. white sugar
1/4 c. sugar
1/2 c. wine