1 (12 oz.) Wheat Chex
1 ( 6 oz.) Rice Chex
1 bag cheese pretzel stix
2 stick butter
1/2 jar McCormicks season all or Lawry's season salt
1 (7 oz.) Cheerios
1 sm. Corn Chex
1 lg. bag Spanish peanuts
1/3 c. Worcestershire sauce

Melt butter, add Worcestershire and salt. Stir well and pour over ingredients. Bake in two shallow pans for 1 hour at 300 degrees, stirring every 20 minutes. After mix has cooled, store in tightly covered container.