1 (2 lb.) pkg. tater tots
1 lb. hamburger
1 can cream of mushroom soup
1 lg. can creamed corn
1 can cream of celery soup

Brown hamburger; drain grease off. Combine hamburger, soups, and corn. Grease bottom of 2 quart baking dish. Put tater tots on bottom of dish (sides, too, if enough). Be sure to save some for the top. Put hamburger mixture in dish and tater tots on top. Bake at 350 degrees for 1 hour.