2 pkg. chocolate chips (6 oz.)
3/4 c. sugar
3 eggs
2 1/2 c. flour
1 tsp. salt
1 c. shortening (1/2 butter)
3/4 c. brown sugar
1 tbsp. vanilla
1 tsp. baking soda
1 c. chopped walnuts

Melt 1 cup chocolate chips in double boiler. Cream shortening, gradually add sugar. Add eggs, one at a time - also add vanilla. Add melted chocolate chips to the fat mixture.

Sift dry ingredients and add to fat mixture. Add 1 package whole chocolate chips and nuts. Drop by teaspoon on cookie sheet. Bake at 350 degrees for 12 to 15 minutes. Makes about 8 dozen.