CRANBERRY MEATBALLS 
2 lb. hamburg
1 c. corn flake crumbs
1/3 c. dried parsley
2 eggs
2 tbsp. soy sauce
1/2 tbsp. pepper
1/2 tsp. garlic powder
1/3 c. ketchup
2 tbsp. dried onion

Mix all together. Form into small balls. Put into small baking dish.

SAUCE:

1 can jellied cranberry sauce
1 regular jar chili sauce
2 tbsp. brown sugar
1 tbsp. lemon juice

Cook over low heat. Pour over meatballs. Bake at 350 degrees for 40-45 minutes. Good for parties or large groups.

 

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