1 1/2 lbs. ground beef
1 egg, slightly beaten
1 c. soft bread crumbs
1/2 c. milk
3 tbsp. Heinz 57 sauce
1 1/4 tsp. salt
Dash of pepper

Combine ingredients thoroughly. Shape in loaf (8 x 4 x 1 1/2 inch) pan, greased well. Brush top with additional 57 Sauce, if desired. Bake in 350 degree oven for 1 hour. Allow meat loaf to stand 5 minutes before slicing. Makes 6 to 8 servings.