1 loaf homemade bread, toasted and cubed
3 c. milk
4 eggs, beaten
1 c. carrot
1 c. celery
1 c. potatoes
1 c. chicken, chopped
1 tbsp. parsley flakes
2 tbsp. chicken seasoning
1 small onion
1 tsp. pepper
1 1/2 tsp. salt

Mix all ingredients. Put toasted bread in last. Let set until bread is soaked. Do not stir.

Bake at 350°F for 45 minutes, turning twice.