TUTTI FRUTTI SALAD 
1 can pineapple tidbits
1 can (11 oz.) mandarin oranges
1 can (18 oz.) fruit cocktail
1/2 c. coconut
2 tbsp. lemon juice

Combine all the above ingredients. Sprinkle with 1 (3 3/4 ounce) package of lemon or vanilla instant pudding. Lemon is my preference. Toss gently to combine. Chill several hours. Just before serving, add 2 sliced bananas. Top with whipped cream.

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