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Layer Club crackers on bottom of 9x13 pan. Boil on medium until thick (3-5 minutes) : 1/2 c. brown sugar 1/2 c. butter 1/4 c. milk 1 c. crushed graham crackers Pour over crackers. Frost with: 2/3 c. butterscotch chips 2/3 c. peanut butter | |
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