Soak freshly picked cucumbers in ... cucumbers or the pickles will be rubbery). Wipe the ... several sprigs of dill, one clove of garlic ... the pickles to mellow.
Ingredients: 8 (cucumbers .. jar .. salt .. vinegar ...)
These authentic old-fashioned style pickles have all the flavor of ... Place half of dill and spices on bottom of ... pickles. Source: Adapted from USDA
Ingredients: 8 (cucumbers .. ingredients: .. salt ...)
Select firm fresh cucumbers fresh ... 1 head fresh dill, 2 to 3 cloves ... jars packed with pickles (about 20-30 medium pickling cucumbers). ... to darken and shrivel.
Ingredients: 7 (cucumbers .. peppers .. salt .. vinegar ...)
In a 4 gallon crock ... one of fresh dill leaves, stems and/or seeds. Over ... water or the pickles will not ferment properly), 1 ... 1/4-inch headspace in jars.
Use only freshly picked cucumbers ... to crisp the pickles. Wash jars. Prepare lids ... heads of fresh dill per pint. Cover with boiling ... in cooperation with the USDA
Sterilize 4 1-quart canning jars. ... a sprig of dill with seeds attached. Scrub and ... Half of the pickles will lose their bright green ... pickles will be soft.
Ingredients: 7 (peppers .. picklers .. salt .. vinegar ...)