1 lb. ground raw turkey
1 c. Stove Top Stuffing
1/2 c. Egg Beaters Cholesterol-Free 99% Real Egg Product or 2 eggs
2 tbsp. Fleischmann's Sweet Unsalted butter
1 (16 oz.) can whole berry cranberry sauce
1/2 c. water
2 tsp. low-sodium instant chicken bouillon
Parsley, for garnish

In small bowl, combine turkey, cracker meal and Egg Beaters until well blended. Shape into 8 oval patties.

In large skillet, over medium high heat, melt butter. Brown patties on both sides. Blend cranberry sauce, water and bouillon; pour over patties. Bring to boil; reduce heat. Cover. Simmer 20 minutes or until done.

To serve, arrange patties on serving plate; spoon sauce over patties. Garnish with parsley. (Makes 8 servings.)