8 oz. noodles
1 lb. hamburger
1 can cream of mushroom soup
1 c. sour cream
1 can whole kernel corn, drained
About 1 c. grated cheese
1/4 c. onions or more
Salt & pepper to taste

Cook noodles and rinse in cold water. Brown in skillet: onions and hamburger, salt and pepper. Stir together hamburger, mushroom soup, sour cream, corn, cooled noodles; layer with grated cheese. Bake at 350 degrees 25 minutes.