Sour Cream Pancakes - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts


SOUR CREAM PANCAKES
2 tbsp. butter 1 c. flour 2 tsp. sugar 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 2 eggs, slightly beaten 1 c. sour cream 1/4 c. milk Melt butter and cool. Beat together eggs and sour cream until well blended. Add cooled butter and milk. Sift dry ingredients together. Make well in dry ingredients and stir in liquid mixture. Stir until well blended. Makes about 1 dozen 3 inch pancakes.

Related recipes

recipe reviews
Sour Cream Pancakes

· Sep 6 · #44863

Marian (Arkansas) says:

Awesome recipe!

· Dec 28 · #57094

Melissa (New Jersey) says:

Loved this recipe. The sour cream makes the pancakes so tender and delicious.

· Jan 16 · #58961

Robin (British Columbia) says:

Ummmmmm.... what a great recipe!!!

· Mar 1 · #62827

Chris (California) says:

Not too much flavor - I added a little vanilla and 2 tsp of sugar. I also felt they were a little salty. The texture was great - almost like cake.

· Jul 16 · #73468

Trish (Pennsylvania) says:

The best pancake recipe I have ever tried. Now it is my standard recipe. Moist and fluffy.
Recipe makes enough for two people.

· Aug 1 · #106099

MsRae (United States) says:

Whoa... These are amazing! I didn't have milk but had half and half and got the idea to use sour cream instead so started googling and came up with this recipe. Wow. I added some water because for some reason it came out the consistency of mortar (maybe the extra fat in the half and half) but other than that I added some chocolate chips to it and my children and I are stunned... Creamy smooth delicious... This recipe is da bomb! Bookmarking it for eternity.

· Nov 16 · #113479

Erick (California) says:

I love pancakes and I was looking for a new recipe that I could make and love any time I make it. I had a idea to make sour cream pancakes. Did a google search and stumbled across this one, read it's reviews and tried it. I was surprised that everybody was right. I'm not Mexican and don't speak spanish, but muy delicioso (very delicious).

· Jun 21 · #156328

Marj Joyce (Wisconsin) says:

VERY GOOD. I used the small amount of skim milk. Made 1 & 1/2 the recipe. Added Stone ground corn meal for the extra 1/2 cup. So light and fluffy. I have QUIT Buttermilk, due to the higher amt. of sodium. Use Sour cream instead for all recipes. Get Sour Cream in 3 lb. tubs @ COSTCOs. No need to look for any better recipes.

Related recipe search

“SOUR CREAM COFFEE CAKE”
	“SOUR CREAM”	“CREAM WINE SAUCE”
	“BAKE SOUR CREAM”

New recipes

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables

SPREAD THE LOVE - SHARE THIS RECIPE
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend