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CHARLOTTE'S CHOCOLATE CHIP COOKIES | |
2 1/4 c. flour 1 tsp. baking soda 1 tsp. salt 1 c. butter 3/4 c. sugar 3/4 c. brown sugar 1 tsp. vanilla 2 eggs 2 c. chocolate chips 1 c. nuts; optional Preheat oven to 375 degrees. In small bowl, combine flour, soda, and salt; set aside. In large bowl combine butter, sugar, brown sugar, and vanilla; beat until creamy. Beat in eggs. Gradually add flour mixture; mix well. Stir in chocolate chips and nuts. Drop by rounded teaspoon onto greased cookie sheets. Makes 100 2-inch cookies. |
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