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Results 1 - 10 of 15 for polish chicken breast
Use frozen chicken pieces so chicken cooks tender ... starting with frozen chicken. Before serving, remove bay leaves and skim off fat. 4 servings.
Rinse, shell and devein shrimp. ... celery, garlic, okra, chicken (cut-up), sausage (sliced). Stir until ... servings. Eat with saltine crackers.
Place water, chicken and soup bouillon in 4 ... the cubes of Polish sausage to the broth inside ... Debone the chicken breasts and cut into small strips ... it will become pasty).
Pound chicken breasts flat. Lay one slice cheese ... crumb mixture (sage, cheese). Bake in ungreased baking pan at 350 degrees for 40-45 minutes.
1. For roux, mix flour ... Gradually stir in chicken stock until well blended. Heat ... desired consistency. Serve hot with a dollop of cooked rice.
Pound chicken flat, put 1 slice ham ... to taste. Mix well. Pour over chicken, bake for 45 minutes. Baste chicken every 10 minutes with gravy.
7. 10 BEAN SOUP
Beans are a mixture of ... serving, cut up chicken and add to soup and ... simmer. SERVING SUGGESTION: Make rice and serve soup over the rice.
Rinse and sort beans. Cover ... cooking spray; add chicken, sausage, garlic, onion and ... calories. About 3 g fat and 35 mg cholesterol. 260 calories.
Wash and drain peas and ... Add link sausage, Polish sausage and chicken breast cubes; simmer 30-40 minutes. Make ... Cut hocks and chicken up.)
10. JAMBALAYA
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