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HOT BACON-CHEESE HORS D'OEUVRES | |
1/2 lb. raw bacon 1/2 lb. Cheddar or Swiss cheese 1 med. onion Worcestershire sauce Put ingredients through meat grinder or processor. Add a few drops of Worcestershire to "discolor". Spread on party rye bread and broil in hot oven until cheese melts and is light brown and bubbly. Serves a crowd. Men love this one! Can be frozen. |
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