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HAMBURGER PIZZA (FINGER FOOD) | |
2 eggs 1 lb. ground beef 1 pkg. dry onion soup Beat eggs a little and mix well with beef and onion soup. Spread to edge of party rye slices. Top each piece with: Grated Mozzarella Sprinkle of Parmesan These can be frozen on a cookie sheet and then stored in bags in the freezer. Bake (frozen) for 15 minutes in a 350 degree oven. This recipe makes 40 and teenagers love 'em! |
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