HERSHEY BAR CAKE 
8 plain Hershey candy bars
3 c. flour
1/2 tsp. baking powder
1/4 tsp. baking soda
1 c. buttermilk
1/4 tsp. salt
2 sticks butter
2 c. sugar
1 tsp. vanilla flavoring
4 eggs, separated
1 c. chopped pecans

Melt Hershey bars. Let cool. Sift all dry ingredients together. Cream sugar, butter, and egg yolks; add dry ingredients alternately with milk. Beat egg whites, blend in and add nuts. Bake at 350 degrees for 90 minutes.

 

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