REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
HERSHEY BAR POUND CAKE | |
6 Hershey candy bars 2 sticks butter 4 eggs 2 c. sugar 1 c. buttermilk 2 1/2 c. flour 1 tsp. baking powder 1/2 tsp. salt 2 tsp. vanilla Cream together butter and sugar. Add eggs, one at a time, beating well after each. Melt candy bars in double boiler, add to cream mixture. Mix dry ingredients. Add to cream mixture alternately with milk. Add vanilla. Bake at 350 degrees for 1 hour and 10 minutes. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |