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Results 1 - 10 of 27 for strawberry heaven cake

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Cut top of cake off. Lay aside. Dig out ... Fill ditch with strawberry mixture. Put top of cake ... of cake. Refrigerate for 1 hour, then serve.

Cut cake horizontally into 3 layers. Place ... Spread 1/2 of strawberry mixture on cake layer. Arrange ... strawberry fans, mint leaves. Serves 12.

Mix Eagle Brand milk, lemon juice, strawberries and Cool Whip. Pour over angel food cake. Mix gently. Refrigerate.

Break the half of an angel food cake into 3/4 inch sizes (pieces). ... Repeat procedures. Garnish with whole strawberries. Chill at least 2 hours.

24 hours before serving, mix ... Cut angel food cake into 3 layers. Crush remainder ... slices and chocolate curls. Top with fresh strawberries.



Bake and cool cake as directed on package. Cut ... desired. Refrigerate until firm at least 2 hours. Makes 12 servings. Low fat and low cholesterol.

Combine graham crackers and butter. Press into bottom of a 9 inch pan. Bake in a 325 degree oven for 5 minutes. Cool. Blend Ricotta cheese, ...

Place cubed angel food cake in an 8x13 inch baking ... strawberries and pour over cake. Let set in refrigerator 30 minutes. Serve with whipped topping.

Tear half of angel food cake into small pieces. Place in ... mixture. Top with strawberry glaze mixture. Refrigerate overnight or several hours.

Slice angel food cake into layers; spread cream on ... onto outside of cake. Put whole berries on top. Place in freezer for 1 hour before serving.

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