1 lg. angel food cake
1 (8 oz.) pkg. cream cheese
2 env. Dream Whip
1 c. powdered sugar
2 pkgs. unsweetened strawberries or fresh strawberries mixed with 1 jar strawberry pie filling or glaze

Tear half of angel food cake into small pieces. Place in bottom of 9x13 pan. Mix cream cheese and sugar together well.

Prepare Dream Whip according to package directions. Mix cream cheese, sugar and Dream Whip together well. Spread half of cream mixture over torn angel food cake. Do the remaining half and layer over cream mixture. Spread remaining cream mixture. Top with strawberry glaze mixture. Refrigerate overnight or several hours.