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Results 1 - 10 of 36 for rum chicken
Pulse vinegar, rum, brown sugar, scallions, garlic, ... all over the chicken and refrigerate for 2 to ... use the scallions only for the sauce.
This is the soup I ... veg stock and rum (and some water if needed) ... continue to puree. Adjust flavor honey or sugar, salt and herbs, garlic.
Marinate chicken in rum and juices overnight in flat ... and cover with marinade, baking at 350 degrees until chicken golden brown and tender.
In a large frying pan, ... of water, the rum, bouillon, garlic, curry powder, ... a boil. Add chicken, reduce heat to medium/low, ... over noodles or rice).
5. RUM CHICKEN
Mix rum, Worcestershire sauce, soy sauce, ... Pour marinade over chicken in roasting pan. Grind pepper ... basting often with marinade in pan.
Mix together all ingredients except chicken. Pour half of mixture ... 10 minutes or so with remaining sauce, until sauce is used up. Serves 6.
7. RUM CHICKEN
Preheat oven to 350 degrees. ... and seasonings. Brush chicken parts with this generously. Place ... dish. Bake for 1 hour, basting occasionally.
In a food processor, grind ... dissolves. Add more rum if sauce seems too thick. ... use: Brush over chicken and grill or marinate chicken and bake. . Reid
Preheat oven to 350 degrees. ... blender, brown sugar, rum, garlic, ginger, cloves, bay ... minutes with remaining paste. Yield: 6 to 8 servings.
Sprinkle salt and pepper over washed and dried chicken. Set aside. In a ... tablespoons of the rum, lime juice, lemon pepper, ... lime, lemon and parsley.
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